Apricot Oatmeal Crunch

 
This is my favorite oatmeal recipe. My mothers is Carrot Cake Oatmeal. My husbands is Banana Apple Oatmeal, which I have not posted yet.
 

3/4 cup vanilla almond milk
2/3 cup oats (gluten free)*
2 or 3 Tbsp apricots, chopped small
natural almond slivers, toasted*

Heat all the ingredients in a small pot on medium heat. Stir occasionally, cook for a few minutes until done. Plate then sprinkle some almond slivers on top. Serves 1

* Toasted almonds slivers in a frying pan on low to medium heat. Stir often to make sure they don't burn.